Tag Archives: Young people

Young drinkers: using evidence to prevent alcohol abuse

Research by Child of our Time Editor Yvonne Kelly on 11 year-old drinking has caught the eye of Mentor, a charity working to build resilience among young people to prevent alcohol and drug misuse. The charity’s CEO, Michael O’Toole is now looking to collaborate with Yvonne in future research that will take a look a first look at data from the Millennium Cohort Study in the Autumn. In this episode of the Child of our Time podcast, Michael explains what Mentor is doing, why research based evidence is so important to the charity and how he hopes it will help prevent alcohol abuse among young children in the future.

Photo credit: Joseph Choi

 

Alcohol – who is drinking or drunk age 11?

Child of our Time editor, Professor Yvonne Kelly was among a group of experts looking at drinking behaviour across the life course this week. She presented her recent thought-provoking work on 11 year-olds and drinking at a seminar for policy makers and third sector workers on alcohol and health,  organised by the ESRC International Centre for Lifecourse Studies at UCL.

The talk shared findings from her research on 11 year-olds in the Millennium Cohort Study who had ever drunk alcohol or been drunk. It also explored links with a range of family and social factors including other risky behaviours such as smoking and truancy.

Listen to her talk and see her slides.

Drunkenness and heavy drinking among 11 year olds – Findings from the UK Millennium Cohort Study is research by Yvonne Kelly, Annie Britton, Noriko Cable, Amanda Sacker and Richard G. Watt

What influences 11-year-olds to drink? Findings from the Millennium Cohort Study is research by Yvonne Kelly, Alice Goisis, Amanda Sacker, Noriko Cable, Richard G Watt and Annie Britton and is published in BMC Public Health.

Being drunk – aged 11

Better understanding why very young people start drinking has been a recent focus for the team at the ESRC International Centre for Lifecourse Studies at UCL. Research published earlier this year by the team showed that one in seven 11 year-olds said they had drunk alcohol and indicated strong ties with having friends who drank and also mums who drank. Now the researchers, led by Yvonne Kelly, have taken the work a step further to see which 11 year-olds are binge drinking or getting drunk. The work will be presented next month at an event  for those interested in the links between alcohol and health. 

Young people who drink heavily do worse at school, are more likely to engage in other risky behaviours such as smoking and taking drugs and die earlier than their non drinking peers. That’s been shown. But when we talk about young people, we are mostly referring to people in their late teens and early 20s.

There has been little research looking at drinking among very young adolescents, nor has much been done to look at what factors influence heavy drinking in our children and young people.

Closing the evidence gap

Our work using the Millennium Cohort Study has gone some way to closing that gap in the evidence we need to help us gain a clearer picture of just who is drinking alcohol at a very young age and what might be behind that.

Having looked at how widespread the problem might be, how family and friends fit into the picture and how 11 year-olds perceive the risks, we wanted to dig a little more deeply and focus more closely on the group of children who are binge drinking and getting drunk.

With a study as large as the Millennium Cohort Study, we have detailed information on more than 11,000 children. This means we can look at the individual and family factors connected to the issue in a meaningful and robust way.

It was reassuring to find that only 1.2 per cent (around 120) of 11 year-olds in the study reported having been drunk, with 0.6 per cent (60) of them saying they had drunk 5 or more alcoholic drinks in a single episode.

Many would argue though, that, given the serious health consequences associated with drinking at a young age, the fact that one in every hundred of UK 11 year-olds has been drunk at some point is still a matter of considerable concern.

Who is drunk at 11?

So who amongst our 11 year-old children is getting drunk? Our analysis showed that boys were twice as likely as girls to report being drunk, as were children with social and emotional problems. Truanting children were six times more likely and smokers 15 times more likely to report heavy drinking.

Interesting to us was the fact that neither mum’s nor dad’s drinking seemed to have any influence here. This was interesting in its own right, but also because our earlier research showed quite a strong link between 11 year-olds who drank any alcohol at all and mums who drank moderately or heavily. Heavy drinking was, however, reported by children who said they did not have a close relationship with their mum.

A link that did stay strong as we dug further into this question of who drinks heavily and gets drunk, was that with friends who drank. In other words, children who had friends who drank alcohol were 5 times more likely to get drunk themselves than those children who did not have drinking friends.

Perception of risk

The children we looked at were considerably less likely to get drunk if they believed strongly that drinking 1-2 alcoholic drinks each day could be harmful. So, a heightened perception of the potential harms of drinking alcohol were key here.

Our findings seem to mirror those of a recent school-based survey of 11-13 year olds in the UK, which reported 0.4 per cent had binge drunk. They also seem to point to the fact that heavy drinking in this age group is most likely to occur in peer group settings.

As the Millennium Cohort Study continues to track these children in years to come, we will gain an even clearer understanding of the consequences of heavy drinking at such a young age.

For all those concerned with the health and wellbeing of children today and in the future, there are some pointers here about areas for focus in tackling the problem including helping children understand the potential harms and empowering them to say no to alcohol regardless of any putative benefits they or their friends might perceive.

Request an invitation to the Alcohol and Health policy seminar which takes place on June 21, 2016.

Photo credit: Thom Sanders

 

 

Who are the 11 year old drinkers?

The number of young people who say they drink alcohol has recently fallen. But the teenage years are still the time most of us start drinking. Drinking can be linked to other types of risky adolescent behaviour and, later in life, alcohol remains a major risk factor for illnesses such as heart attacks, cancer and diabetes. Most research to date has focused on the later teenage years, but a new study published in BMC  Public Health has taken a close look at children in early adolescence. Professor Yvonne Kelly at the ESRC International Centre for Lifecourse Studies at UCL examines the circumstances in which children first explore alcohol and what this can tell public health professionals keen to counter the most damaging effects.  

The Department of Health guidelines are clear; children aged 16 or less should not drink alcohol. But they do and many parents fear absolute prohibition will lead to secret drinking and a loss of trust in the relationship. It would appear to be common sense, too, that a child drinking a small amount of watered-down wine with a family meal would be likely to develop quite different later adolescent behaviours to a child swigging vodka with friends in a bus shelter. Common sense it might be, but there has been little robust research around this.

The broad aim of our research was to examine influences on the emergence of exploratory drinking at the start of adolescence. We focused on two specific questions:

  1. Are parents’ and friends’ drinking important influences on drinking among 11 year-olds?
  2. What is the role of perceptions of risk, expectancies towards alcohol, parental supervision and family relationships on the likelihood of 11 year-olds drinking?

We made use of the detailed and rich data available in the Millennium Cohort Study (MCS), which has followed the lives of nearly 20,000 children born between 2000-2002.

Drinking habits

At age 11, just under 14% of MCS children said they drank alcohol. Based on their own reported drinking frequency, parents were grouped into three categories: non-drinkers, light to moderate drinkers and heavy or binge drinkers. Around 20% of mums and 15% of dads were non-drinkers. Around 60% of mums and dads were light or moderate drinkers. About a quarter of dads and just over a fifth of mums were heavy or binge drinkers. When asked whether their friends drank, 78% of MCS children said “no”.

The children were also asked about other risky behaviours such as smoking or truanting and what they felt about their family. These factors were taken into account to enable us to focus in on the effect of parents’ or friends’ drinking.

Compared to children whose mums did not drink, children whose mums were light or moderate drinkers had a 60% increased risk of drinking at 11, while those whose mums were heavy or binge drinkers had an 80% increased risk. A father’s drinking appeared to have about half as much impact, regardless of whether he was a light to moderate or heavy/binge drinker. Children who said their friends drank were more than four times as likely to drink themselves as those children with friends who didn’t drink.

Home life and perceptions of alcohol

When we looked at home life, predictably those children who reported being happy were less likely to drink than those who reported frequent family battles. Where there were low levels of parental supervision combined with a dad who drank heavily, the risk of the child drinking was, again, higher.

A child’s view about the harms of alcohol also seemed to be an important factor. The more dangerous a child thought alcohol to be, the less likely they were to drink. Children who did not see drinking alcohol as a risky activity and who also had a heavy drinking mum were much more likely to be drinking alcohol at 11.

It is not possible to make statements regarding cause and effect with this sort of study, but the numbers do show us a strong association between 11 year-olds drinking and their friends’ and mothers’ behaviour. Family relationships, perceptions of risk and expectations regarding alcohol are important, too, as are some more general characteristics of the family unit.

So, what does this tell us about the risks of drinking at 11 and how to counter those risks? The fact that likely causes of early drinking are multiple, means that counter measures need, similarly, to be aimed at a number of different aspects of a child’s life. One size will not fit all.

Advice, information and guidance

Children certainly need to have a better understanding of the risks involved in drinking. Schools and parents are clearly well placed to provide the best advice, information and guidance to children of this age, but these robust new findings can play an important role in helping to shape the focus of those discussions.

Whilst the vast majority of children at the age of eleven are yet to explore alcohol, investigating in more detail the context in which children drink – who they drink with, where, when, what they drink and how they acquire alcohol – could help inform effective policy and alcohol harm prevention strategies to mitigate the risk associated with drinking as a young person.

Public health policy should take all these factors into account, driving measures that would address parents and peer groups, popular perceptions, marketing and advertising, pricing, availability and the enforcement of age restrictions.

Further information

What influences 11-year-olds to drink? Findings from the Millennium Cohort Study is research by Yvonne Kelly, Alice Goisis, Amanda Sacker, Noriko Cable, Richard G Watt and Annie Britton and is published in BMC Public Health.

  • Read the press release and access contact details if you are a member of the media
  • Listen to Yvonne’s talk on the research at a recent ICLS Policy Seminar
  • Find out about forthcoming ICLS Policy seminar on Tuesday, 21 June 2016, focusing on what evidence longitudinal/lifecourse studies can bring to the current debate on “safe” drinking levels and what drives people to start, stop or cut back on drinking. Email icls@ucl.ac.uk for more information and to be added to the mailing list.

Photo credit: Jes

 

Teenage obesity and bowel cancer risk

Bowel cancer is the third most common cancer among men worldwide, with nearly 1.4 million new diagnoses each year. Links with obesity in adulthood are fairly well established with what appears to be a rise in risk with increasing body mass index. The link is significantly stronger for men than it is for women. Much less is known about potential causes at earlier stages of life, especially adolescence, as Professor Scott Montgomery from UCL explains.

Adolescence marks the transition from childhood to adulthood and is a period of accelerated growth, especially for men. We wanted to look at whether obesity, or even just excess weight, during the teenage years increase the likelihood of colorectal cancer later in life?

Asking men diagnosed with bowel cancer what they weighed as teenagers is not a reliable source of data. What we needed to examine this question robustly was a large sample of men who were accurately measured in their youth and are now sufficiently old for a significant number to have developed bowel cancer.

One such group is men who experienced compulsory Swedish military conscription assessments. Around a quarter of a million young men aged around 18 years were assessed for conscription between 1969 and 1976. After excluding those with errors in the original measurements and excluding men with pre-existing medical conditions gave us a sample of just under 240,000 – equivalent to 8 and half million person years of data.

The men’s height and weight was measured by trained personnel during the conscription examination. From these data body mass index (BMI) or kg/m² was calculated and those numbers were put into five groups – underweight (BMI of less than 18.5), normal (BMI of 18.5 to 24.9), lower overweight (BMI of 25 to 27.4), upper overweight (BMI of 27.5 to 29.9) and obese (BMI of over 30).

A blood test was also taken and tested for signs of higher levels of inflammation, which can signal diseases processes relevant to bowel cancer risk.

Cancer diagnosis

Over an average of 35 years following conscription, 885 of the men were diagnosed with bowel cancer, comprising 501 cases of colon cancer and 384 cases of rectal cancer.

Men who had been underweight in adolescence had a slightly lower risk of a colorectal cancer diagnosis than normal weight men. Lower overweight men had a non-statistically significant higher risk, upper overweight men had a statistically significant 2.08-fold higher risk and obese men had a 2.38-fold higher risk.

Men, who had suffered high levels of late adolescent inflammation, were found to be at a 63% higher risk of being diagnosed with bowel cancer than those with normal levels. The link between BMI and a diagnosis was independent of inflammation levels, suggesting adolescent BMI may be operating in a different way and through mechanisms other than the inflammation detected during adolescence.

The average age at the end of follow-up was 53.9 years, so our analysis did not look at any changes in late adulthood. It seems unlikely, though, that the upper weight groups would suffer less in later years.

It was also impossible to account for whole life measures of BMI and inflammation and so we are not able to comment on whether the strong association between adolescent BMI and bowel cancer could be mitigated by weight loss during adulthood. It is, however, plausible that it is the total duration of exposure to high BMI or inflammation that brings the increased risk rather than exposure at a specific age. High BMI or inflammatory processes already present during adolescence may persist for many years into adulthood.

It is also important to stress that the findings do not necessarily apply equally to women. Certainly, other studies have shown the associations between BMI and inflammation and bowel cancer are weaker among women than men.

Robust study

All that said, this is a robust, important study based on good quality measurement and a lengthy time frame. At a time when increasing adolescent obesity in the United States, for instance, appears to be being followed by an increasing incidence of bowel cancer among young adults, it contributes to the case for further work to be undertaken with some urgency.

What our research does suggest is a graded association between adolescent inflammation and bowel cancer and an even stronger association between adolescent BMI and the risk of bowel cancer in men. We have notable evidence of a link between these exposures at a particularly vulnerable stage of development and the later incidence of bowel cancer.

More work needs to be done, particularly to clarify how inflammation and BMI act or interact to affect an increased risk of bowel cancer. Further research is also needed to disentangle these factors from other risks both in adolescence and later life.

Further information

Adolescent body mass index and erythrocyte sedimentation rate in relation to colorectal cancer risk is research by Elizabeth D Kantor, Ruzan Udumayan, Lisa B Signorello, Edward L Giovannucci, Scott Montgomery and Katja Fall and is published in the journal, Gut.

Photo credit: Marina Lobanova

Are children becoming obese earlier?

Are children becoming obese at a younger age compared with the generations before them? New evidence from a research team at CLOSER, making use of the UK’s Cohort Studies, indicates they are. One of the team, Professor Rebecca Hardy from UCL, spoke to Child of our Time about the research.

How has the age-related process of overweight or obesity development changed over time? Coordinated analyses of individual participant data from five United Kingdom birth cohorts, is research by William Johnson,  Leah Li,  Rebecca Hardy and Diana Kuh, and is published in PLOS Medicine.

Child of our Time podcasts are produced by Research Podcasts.

Photo credit: Bill Gracey

Get up, get out, get active!

Just what are the long term effects of being a couch potato as a youngster? New research using the  1970 British Cohort Study shows we may reap what we sow if we don’t switch off the television or the Playstation and get ourselves and our kids off the couch and active. Dr Mark Hamer from UCL spoke to Child of our Time about the research.

“Childhood correlates of adult TV viewing time: a 32-year follow-up of the 1970 British Cohort Study”, by Lee Smith, Ben Gardner and Mark Hamer of UCL’s Department of Epidemiology and Public Health. It will be published in a future issue of the Journal of Epidemiology and Community Health.

Child of our Time podcasts are produced by Research Podcasts.

Photo credit: NelsonNZ

Middle-aged couch potatoes ‘planted’ 30 years earlier

Parents should routinely switch off the TV and take young children out for a walk or some other exercise in order to increase their chances of growing up to be fit, healthy adults, new research suggests.

And if it isn’t feasible to go outside, children could perhaps be encouraged to play interactive video games that involve physical activity.

Researchers at University College London have reached these conclusions after comparing the TV viewing habits of more than 6,000 British people at age 10 and age 42.

The study revealed that children who watched a lot of TV at age 10 were much more likely to spend more than three hours a day in front of the screen at age 42 than those who had watched relatively little television in childhood.

Eighty-three per cent of the 1,546 cohort study members who reported watching more than three hours of TV at 42 had also watched TV “often” at age 10.

The study also showed that 42-year-olds who watched TV for at least three hours a day were more likely to be in only “fair” or “poor” health and to report that they were either overweight or obese.

They were also more likely to have had fathers who were overweight and in routine or manual jobs at the age 10 survey. The sons and daughters of manual workers were, in fact, twice as likely as managers’ children to watch more than three hours of TV a day at 42, even after their own educational qualifications had been taken into consideration.

The researchers analysed information collected by the British Cohort Study, which is following the lives of people born in England, Scotland and Wales in the same week of 1970. The cohort study is managed by the IOE’s Centre for Longitudinal Studies (CLS) and is funded by the Economic and Social Research Council.

“The problems that we have identified are not experienced exclusively by working-class families,” Dr Mark Hamer, one of the UCL researchers, will tell the CLS research conference in London today (March 16).

“However, parents from a lower socio-occupational class are more likely to be physically active at work and may compensate for this by spending more time sitting down during their leisure hours. Their children may then model their mothers’ and fathers’ leisure activity patterns.

“It is important that children keep active. And if they can be encouraged to participate in sports, so much the better.”

Previous research has suggested that parental participation in physical activity may be a predictor of childhood activity levels. The UCL study is, however, believed to be the first to use a large, representative birth cohort to identify childhood factors that are associated with television viewing habits in middle age.

“Our work indicates that parents’ health-related behaviours may at least partly influence children’s TV viewing habits more than three decades later,” Dr Hamer says. “This has important implications for policy and practice.

“It suggests that interventions to reduce passive TV viewing time should target children and their parents. Such initiatives could not only help today’s children but help to reduce passive TV viewing in future generations.

“That could be extremely beneficial as research has also shown that TV viewing is associated with other health-risk behaviours, such as the consumption of energy-dense foods and cigarette smoking. Prolonged TV viewing has also been linked to type 2 diabetes and cardiovascular disease.”

The paper that will be presented at the CLS conference is “Childhood correlates of adult TV viewing time: a 32-year follow-up of the 1970 British Cohort Study”, by Lee Smith, Ben Gardner and Mark Hamer of UCL’s Department of Epidemiology and Public Health. It will be published in a future issue of the Journal of Epidemiology and Community Health.

Photo credit: clarkmaxwell

What teenage girls eat

Teenage girls have the poorest diets of all according to the National Diet and Nutrition Survey with less than one in ten girls eating the recommended five-a-day fruit and vegetables.

At an ESRC International Centre for Lifecourse Studies Policy Seminar, researcher Laura Weston presents preliminary evidence from NatCen Social Research on adolescent girls’ nutrient intake and the factors that influence it.

Photo credit: Magdalena O

Further information and links

Read a full transcript of the presentation

National Diet and Nutrition Survey

Alcohol and adolescence: who’s drinking age 11?

Who is drinking alcohol at age 11? And what are the links with parents’ and friends drinking habits? See the slides and listen to Professor Yvonne Kelly talk at an ESRC Centre for Lifecourse Studies Policy Seminar about her research, Alcohol and adolescence: exploratory drinking in 11 year-olds, which makes use of data from the Millennium Cohort Study.

Photo credit: Jes